Dinner Menu

Fine Texas Dining at Copper Creek Restaurant

Appetizers

  • CRAB CAKES $14

    white wine cream sauce, corn salsa

  • CALAMARI & CACTUS $12

    fried, marinara sauce, aged parmesan cheese

  • SHINER BOCK BATTERED COCONUT SHRIMP $12

    sweet chili lime sauce, cucumber salad

  • PEPPER BACON SHRIMP $14

    jalapeno grits, scampi butter

  • GOAT CHEESE JALAPENO POPPERS $12

    fried jalapenos, goat cheese, bacon, chive, avocado ranch

  • CITY SLICKER BACON $12

    thick cut, blue cheese, truffle butter, honey

Soups & Salads

  • SOUP OF THE DAY cup $5 bowl $8

  • LOBSTER BISQUE cup $7 bowl $10

  • WEDGE SALAD $6

    blue cheese crumbles, bacon, red onion, tomatoes, iceberg lettuce

  • GRILLED CAESAR SALAD $6

    grilled romaine lettuce, tomato, caesar dressing

  • GRILLED ASPARAGUS SALAD $6

    mesquite grilled asparagus, bacon, goat cheese, balsamic glaze

  • MIXED GREEN SALAD $5

    cucumber, tomato, red onion, croutons,
    choice of dressing

Steaks

Prepared Over Open Flame Mesquite Grill

Sides - A La Carte

  • RIBEYE* $34 / 14oz

    Aged 30 days

  • PRIME RIB* $38 / 16oz

    Smoked (Limited Amount)

  • FILET* $36 / 10oz

    Aged 30 days

  • BASEBALL CUT SIRLOIN* $28 / 8oz

    44 Farms (Cameron, Texas)

  • TENDERLOIN MEDALLIONS* $32 / 8oz

    Bacon Wrapped Filets

  • WAGYU FILET* $56 / 8oz

    Beemans Ranch (Flatonia, Texas)

  • WAGYU RIBEYE* $64 / 14oz

    Beemans Ranch (Flatonia, Texas)

  • WAGYU STRIP LOIN $46 / 16oz

    Beemans Ranch (Flatonia, Texas)

  • LONG BONE RIBEYE* $46 / 16oz

    Bone In 44 Farms Ribeye For 2 (Cameron, Texas) $84 / 30oz

Over The Top

  • CREAMY HORSERADISH $2.75

  • TRUFFLE BUTTER $2.75

  • BLACK AND BLUE CHEESE $4.75

  • OSCAR STYLE $12

  • BÉARNAISE & LOBSTER $12

  • SHRIMP FLORENTINE $12

Sides

$4

  • SAUTEED SPINACH

  • GRILLED PORTABELLA

  • GRILLED ASPARAGUS

  • GRILLED BROCCOLINI

  • ONION RINGS

  • JALAPENO GRITS

  • TRUFFLE BLUE CHEESE LOADED MASHED POTATOES

  • LOADED BAKED POTATO

  • GARLIC MASHED POTATOES

  • LONG GRAIN WILD RICE

  • SEASONAL VEGETABLES

  • STEAK FRIES

PLATES

  • DOUBLE C MEATBALLS $28

    House Ground Meatballs Over Angel Hair Pasta,
    Wild Mushroom Ragout, Truffle Oil

  • GREEN CHILI CHICKEN CORDON $26

    Garlic Mashed Potatoes, Grilled Broccolini, Green Chili Cream Sauce

  • STUFFED CHICKEN $26

    Garlic Mashed Potatoes, Grilled Broccolini, Parmesan, Artichoke
    and Cream Cheese Stuffing

  • GRILLED LOBSTER TAIL $36

    Béarnaise sauce, Creamed Spinach, Long Grain Rice

  • BLACKENED TEXAS REDFISH $32

    Jack Cheese Garlic Butter Sauce with Crawfish and Lump Crab, Avocado, Cilantro, and Long Grain Rice

  • GRILLED MAHI* $30

    Mesquite grilled, Long Grain Rice, Lemon Garlic Butter
    Sauce with sauteed shrimp & spinach

  • CEDAR PLANK SALMON* $28

    Grilled Asparagus

  • All Split Plates $2.75

The consumption of raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

* These products are cooked to desired temperatures